D'Chez Eux

Ardoise du jour

Ardoise du jour (le midi / midi et soir selon ardoise)

Celery remoulade, lentils, crayfish tails, grated carrot, artichoke hearts served at discretion

with a heart of duck foie gras

king crab meat and Petrossian caviar flower

warm potatoes in oil

macedonia of fresh vegetables (Lebey Prize)

garlic butter

in pots garlic butter and shallots

onion compote served cold

scrambled egg

Pâté en croûte, pork belly, dry aged ham, sausages, rillettes

ancient breed with morel sauce (+17€)

Meaux mustard sauce or pork juice

salad and garlic potatoes

with white truffle mashed potatoes

according to arrival

breed according to arrival, fries and salads served at discretion, price per person

Argentinian, pepper or bearnaise sauce

served with gratin dauphinois

Fries, green beans, sauteed potatoes, mashed potatoes or gratin

3 scoops

chou pastry with praline cream

orange, pineapple, apricot, tomato, apples or grapes